The Philippines was recently named one of “the best places to travel in 2026 for food lovers” by the Michelin Guide. According to the prestigious guide, Filipino food is “finally claiming its global moment,” after the inaugural Michelin Guide for Manila & Environs and Cebu 2026 was released.

While majority of the high-end Michelin awardees in Metro Manila (including the elusive starred restaurants) are located in Makati and Taguig, the guide recognized seven restaurants in Quezon City. This includes three Bib Gourmand restaurants (Morning Sun Eatery, Palm Grill and Some Thai) that offer “exceptional cuisine at attractive prices.”

Most Michelin picks in Quezon City offer everyday dining experiences, affordable options, and local experiences, ideal for families, students, and adventurous foodies looking for food crawl ideas.

Here’s a look at the value-for-money Michelin Selected and Bib Gourmand restaurants in Quezon City, with sample menu prices and travel tips based on my personal visits.

Morning Sun Eatery

For a taste of authentic Ilocano comfort food and home-style classics served turo-turo style, head to Morning Sun Eatery. This humble Michelin Bib Gourmand carinderia tucked between sari-sari stores and residential apartments in Project 4, is a staple among students, working class and nearby residents.

A must-try is their dinakdakan, a smoky, tangy Ilocano delicacy made of grilled and chopped pork parts (like ears, jowls, and liver) and their ensalada, eggplant salad tossed in vinegar dressing. Their grilled pork liempo and barbecue skewers are sure to enliven festive celebrations and make you a hit of any party if you bring this for pot luck (assuming you’re willing to wait for your order). 

If you plan to dine-in, it’s best to visit before the noontime rush or mid-afternoon on a weekday, to ensure you can find a table.

Address: 120 J.P. Rizal, Project 4, Quezon City, Metro Manila. Hours: Open Monday to Saturday 11:00 am to 8:00 pm. Closed on Sundays. Open for dine-in and takeout.

Palm Grill

Palm Grill is a pleasant Michelin Bib Gourmand spot in the foodie district of Morato offering regional cuisine not found in most Filipino restaurants in Manila. Led by Chef Miguel “Miggy” Cabel Moreno, a celebrated Tausug chef, who also got a Michelin nod for Cabel, his other restaurant in Manila, the restaurant promotes authentic Southern Mindanao cuisine.

Dishes are known to use roasted coconut, resulting in rich, powerful flavors. Try the Tiyula Itum (black beef stew) simmered in coconut broth, Chicken Belachan, Satti (skewers drenched in a spicy red sauce), and Beef Kurma. End the meal on a sweet note with local desserts like Knicker Fruit Halo-Halo, Mindanaoan Gelato and Sulu coffee. 

While the main Morato branch is the Michelin pick, a smaller branch located inside Palenque Food Hall in Gateway Mall 2 in Cubao is more easily accessible by train (MRT -3 Araneta Center Cubao and LRT-2 Cubao station).

Location: 179 Tomas Morato Avenue, Diliman, Quezon City, Metro Manila. Open Sunday to Thursday 12:00 pm-10:00 pm and Friday to Saturday 11:00 am-11:00 pm.

Some Thai

Some Thai is a dynamic Michelin Bib Gourmand restaurant in Morato that takes inspiration from Chef Jorge Mendez’s travels. The bright red interiors and minimalist touches reflect the “inauthentically authentic” Thai dishes.

Try their classics like Crab Omelette Rice, Shrimp Pad Thai and Chicken Satay and cap the meal with Roti and Mango Sticky Rice for dessert. 

Even before their Michelin nod, this small restaurant has attracted loads of diners, so expect a longer than usual waiting time during peak dining hours. 

Address: 195 Tomas Morato, Scout Fuentebella Street, Quezon City, Metro Manila. Open 10:00 am – 11:00 pm daily. A second branch is set to open in Opus Mall, Bridgetowne.

Fong Wei Wu

Fong Wei Wu is an authentic Taiwanese eatery along Banawe, Quezon City’s own Chinatown district. Formerly known as Feng Wei Wee and managed by a Taiwanese female chef, this bustling neighborhood carinderia serves a range of dishes from rice meals, noodles, soups. 

Take your pick from a daily-changing spread of about 20 dishes, from fried bihon (rice noodles stir-fried with pork and cabbage), kiampong, shrimp omelette, humba, seaweed with egg soup, dumplings. Stick to one or two viands as the wide array tempts diners to over order, which could leave a surprisingly large bill by the end of the meal.

Location: 82 Banawe Street, corner Samat Street, Quezon City, Metro Manila. Open daily 10:30 am to 9:00 pm.

Esmeralda Kitchen

Esmeralda Kitchen offers Filipino flavors in a homey and cheerful setting. Their extensive menu boasts family-style servings of Kare-Kare, Sisig, Chicken Inasal on their menu and a variety of baked goods and cakes for take-out.

It’s ideal for brunch, lunch and dinner among groups or a merienda stop with local specialties like Pork Dinuguan with Puto, Pancit Puti and Aligue Spaghetti ideal for solo diners.

For dessert, some options include Halo-Halo, Latik Coco Cream Coffee, Tres Leches Cupcakes and Guava Cheesecake.

Address: 43 Mayon Street, Santa Mesa Heights, Quezon City, Metro Manila (near Welcome Rotonda). Open daily 11:00 am to 10:00 pm. A second branch is located along Balete Drive, cor N. Domingo, Quezon City (near Robinson’s Magnolia).

Deo Gracias

For those who want a fine dining experience, Deo Gracias is an elegant Spanish restaurant located in a restored house on Jamboree Street near the Scout area.

Expect more premium pricing for dishes like Paella Mejillones y Oricios, Croquetas, and tapas best for sharing.

Deo Gracias also has a casual deli with Spanish goods, wine, and charcuterie you can visit for coffee runs and dessert. For something light, try the Classic Churros or slice of Burnt Manchego Cheesecake.

Deo Gracias is relatively near two other Morato restaurants, so it can serve as the finale/main splurge for dinner and drinks, or as a coffee stop in the afternoons if you want to shop for deli items.

Address: 12 11th Jamboree Street, Diliman, Quezon City, Metro Manila. Open daily. El Comedor (Restaurant): 11:00 am – 3:00 pm & 5:00 pm -11:00 pm., La Tienda (Deli): 10 am -11 pm. Reservations for El Comedor recommended.

Food crawl tips

Some restaurants are easier to eat in than others, while others involve lining up during peak hours or require reservations. I recommend brunch, late lunch and afternoons, rather than dinner and dining on weekdays instead of weekends.

Here are possible themes you could pick from depending on your mood and restaurants grouped by proximity to make the most of your trip (if you’re going out of your way to visit Quezon City from other areas).

• No-frills dining: Morning Sun Eatery + Fong Wei Wu 
• Filipino food only: Morning Sun Eatery + Palm Grill + Esmeralda Kitchen
• International cuisine: Fong Wei Wu + Some Thai + Deo Gracias
• Restaurants near each other (Banawe/Sta. Mesa area): Fong Wei Wu + Esmeralda Kitchen
• Restaurants near each other (Tomas Morato/Scout area): Palm Grill + Some Thai + Deo Gracias