Food Trip: Naga City (updated 2022)

NOTE: As of June 2022, many restaurants in Naga City have closed because of the pandemic. I’ve rearranged this list to highlight those that are still currently operating for reference, but have retained the list of old restos in case they still reopen in the future. Most of the restaurants below are those within the main Naga City proper. Post-pandemic “Uptown Naga,” the area of Pacol and Carolina has also become popular for al fresco dining.

In recent years, my hometown Naga City in the Bicol Region has become a rising foodie destination. Every visit means that there are new restaurants waiting to be sampled, as well as old favorites that just have to be revisited.

Bikol cuisine is known as being spicy and sweet. Sili (chili peppers) and coconut milk (gata) are used in a lot of dishes, as well as pili nut products for desserts and a unique relish. Here’s a look at some of the best places where you can savor the flavors of Bikol (compiled from numerous visits to Naga to visit my folks), as well as some of the new restaurants worth checking out.

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Around Bicol in 30 Plates – Day 3: Legazpi City

The Oriental Hotel in Legazpi offers one of the best views of Mayon Volcano, the cityscape and the waters of Albay Gulf. This elegant and modern hotel located at the top of Taysan Hill, Sto. Niño, is not a place I would normally get to stay in if I was on my own for a budget backpacking trip. It’s the finest hotel in the Bicol region and the first all-season resort for leisure and business travelers, so I was very grateful for our luxurious two nights here for our Bicol tour. I mean, who wouldn’t want to wake up to this kind of view?

The hotel has its own dining area called Jasmine located at the ground floor lobby, which serves Bicol Cuisine with an Oriental twist, which I got a chance to try the during coverage of the Magayon Festival last year. We got our specially prepared Bigg’s breakfast of hashbrowns, bacon, juicy franks and eggs served in one of the private dining areas.

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Around Bicol in 30 Plates – Day 2: Iriga City

After our action-packed day in Naga City, we checked out early and headed to Iriga City, with a stopover for breakfast at Bigg’s Pili in Camarines Sur. This branch is frequented by a lot of motorists because of its location along the National Highway.

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Around Bicol in 30 Plates – Day 1: Naga City

While cousins from Manila grew up with McDonald’s, my sister and I often boasted that we had our own burgers and fries place – Mang Donald’s. Back in the 80’s, this was the original name of Bicol’s beloved food chain, an American retro diner, which is better known as Bigg’s today.

The Bigg’s vibe is all about vintage memorabilia, retro music and a cozy ambiance. Dining here offers a taste of nostalgia – a step back in time to the good old days.

I have a lot of fond memories of Bigg’s growing up in Naga City. My childhood barkada and I would often eat merienda here after watching a double feature at Advent Cinema back when the movie ticket prices and popcorn cost about 20 pesos each. If you missed the start of the movie, you had to sit through whatever was its “ka-double” to catch the start, so we would always be extra hungry. Continue reading “Around Bicol in 30 Plates – Day 1: Naga City”