A travel & adventure blog by Kara Santos
Ever wanted to eat a crocodile for breakfast?
You can find this cute animal art bread in Domalaon Bakery, an unassuming roadside sari-sari store in Antipolo City. It’s been sold there for years now and has been featured in various newspapers and blogs. The bread is popular during Christmas and New Year, when people buy them as edible centerpieces. Continue reading “Animal Bread from Antipolo”
You have to admire the creativity of Pinoys when it comes to fiestas. Imagine coming up with unique costumes, dances and props centered around a certain theme every year. Multiply that by the number of groups competing in street dances that have become a staple of any fiesta.
Travelife Magazine’s Feb-March issue features “Old Rose-Red,” my trip to the stunning city of Petra in Jordan. The elaborate stone carved entrance to the Treasury is probably best known for being the “entrance” to the final resting place of the Holy Grail in the movie Indiana Jones and the Last Crusade (1989).
Six days, five hotels
During the six day tour in Lakbay Norte 2, we got to stay in five different hotels, often arriving late at night from a long drive just ready to crash on the bed with our backpacks and souvenir bags/media kits in tow.
Here’s a quick rundown on the inns where we refreshed our HP/MP during the Lakbay Norte 2 adventure (sorry, gaming reference). Continue reading “Lakbay Norte 2: Hotel-hopping in the North”
As part of the second leg of Lakbay Norte 2 (around the provinces Cagayan and Ilocos), a media familiarization tour organized by the North Philippines Visitors Bureau (NPVB), I was fortunate to get to see a number places in the North that I’ve never visited and try out some new activities. Here are a few travel firsts from the trip:
Exotic eats. I got to taste tukak (deep-fried frogs), bu-os (ant eggs) and palos (stewed eel) among other dishes during a native Ilocano lunch served by the river in Adams, Ilocos Norte. Though I was afraid to taste the frog because it really looked like a frog’s body despite being fried, the meat actually tasted good (sorry for the cliche – but it tasted just like chicken). The ant eggs were interesting and a little on the salty side. Unfortunately one journalist developed a bad allergy after eating it.
Continue reading “Travel Firsts: Lakbay Norte 2 (Cagayan and Ilocos)”
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